Cauliflower Sauté

[Shanny]

   
• 1 small head of cauliflower broken into small florets
• 1 medium onion, coarsely diced
• 3 small bell peppers of different colors, coarsely diced (or hot peppers - your preference!)
• 1/2 lb. bacon, cooked & crumbled

Save the grease from frying the bacon & start cooking the cauliflower in it. As the cauliflower begins to soften, add the onion & peppers & continue cooking until all is tender-crisp. Of course if you like these veggies a little softer, then cook a little longer! 

[patdart]

Trying this tomorrow I hope as bacon is on sale right now!  I'm out right now.  Great idea, Shanny!

[Grammabear]

I made this Cauliflower Saute today and it is wonderful.  My blood sugar was stable at 105 at the beginning of our meal and also 4 hours later.  I highly recommend this recipe.  It is a keeper.   

[Rhiannon]

This sounds quite good!  I'll have to give it a try soon   Thanks for sharing the recipe.